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Fenugreekis a common ingredient in Indian cooking that is fragrant and juicy. Use the fresh, frozen, or dried fenugreek microgreens from your own garden as a great digestive help and interesting flavor enhancer.

 FENUGREEK GROWTH FROM SEEDS:

  • Take a Growbag and add Cocopeat to it.
  • Encircle the Growbag with the seeds.
  • Lightly pack cocopeat into the hole and mist with water.
  • Twice a week, drink water.
  • Within two to three days, seeds will begin to bud.
  • It requires partial shade and full sunlight.
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