₹20.00
Tar Kakri or Armenian cucumber is a lengthy vegetable with longitudinal grooves that is typically consumed raw. It has a flavor that is comparable to regular cucumbers and is high in fiber.
TAR KAKRI GROWING FROM SEEDS:
- Fill a grow bag or pot that is medium to large with Potting Mix.
- Drill holes ½ inch deep, then plant two seeds in each.
- Using a spray bottle or gun, fill the hole with Potting Mix and mist with water.
- Seeds will sprout in one to two weeks.
- Direct sunshine is required.
- Seven to nine weeks are the harvest period.
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