₹10.00
Tinda is a vegetable that is often found in Indian homes. You could cook a wide variety of foods, such as koftas and curries, in addition to tinda. It contains a considerable amount of water and is excellent for hydrating the body.
TINDA GROWING FROM SEEDS:
- Fill a grow bag or pot that is medium to large with Potting Mix.
- Drill holes ½ inch deep, then plant one seed in each.
- Using a spray bottle or gun, fill the hole with Potting Mix and mist with water.
- Don’t let the soil get too damp.
- The germination period for seeds is two weeks.
- Direct sunshine is required.
- Harvesting takes place between 11 and 12 weeks.
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